 | |  | |  | |  | |  | |  | |  | |  |
Ministry of Gates of Praise Ministries, Inc. Copyright Gates of Praise Ministries 2008
INGREDIENTS:
2 cans of green beans
2 cans of yellow beans (wax beans)
1 can of garbanzo beans (chickpeas)
1 can of black olives - no pits
1/4 cup canola oil
1/4 cup vinegar
1/4 cup sugar
PREPARATION:
1. Mix the beans and olives in a serving bowl.
2. Mix oil, vinegar and sugar in a small bowl.
3. Pour sauce over vegetables and gently toss just before serving.
2 cans of green beans
2 cans of yellow beans (wax beans)
1 can of garbanzo beans (chickpeas)
1 can of black olives - no pits
1/4 cup canola oil
1/4 cup vinegar
1/4 cup sugar
PREPARATION:
1. Mix the beans and olives in a serving bowl.
2. Mix oil, vinegar and sugar in a small bowl.
3. Pour sauce over vegetables and gently toss just before serving.
| Bean Salad |